Green leaves and herbs are very nutritious, highly alkalising and a rich in minerals. Here is a tasty way to get in a good dose of green herbs!

Ingredients:

• 2-3 tomatoes
• 2-3 C fresh herbs (such as basil, coriander, rocket, watercress, mint or any other fresh herb you want to try)
• 2-3 spring onions (more if desired)
• 1/4 C olive oil
• 2T lemon Juice
• 1T miso paste (fermented soy paste – purchase from health food store)
• 2 gloves garlic (more if desired)
• 1/2 t salt
• Optional: 1/2 t ground black pepper

Instructions:
Blend all ingredients in a food processor with the S-blade until well combined. Add the tomatoes first for easier blending.